Ant, Bug & Slug Control

Benefits

• The most respected name for damaging snails and slugs.
• OMRI Listed for organic production.
• Can be used around people, pets and wild animals.  
• Uses organic iron phosphate, which naturally occurs in soil.
• Remains effective even after rain or watering.
• Can be used around food crops and vegetable gardens up until the day of harvest.

Application Instructions 

• VEGETABLES: Use the bait to protect any vegetables from slug and snail damage, including (but not limited to): artichokes, asparagus, beans, beets, blackeyed peas, broccoli, Brussels sprouts, cabbage, cantaloupe, carrots, cauliflower, corn, cucumbers, eggplants, garlic, lettuce, onions, peas, peppers, potatoes, radishes, rutabagas, spinach, squash, Swiss chard, tomatoes and turnips. Scatter the bait around the perimeter of the vegetable plot at the rate of 0.5 - 1 lb. per 1,000 square feet, or for smaller areas, 0.15 oz., or 1 level teaspoon, per square yard, to provide a protective “barrier” for slugs and snails entering the garden plot. If slugs or snails are inside the rows, then scatter the bait on the soil around the base of the plants and between the rows.

• FRUITS: Including Citrus Use the bait to protect fruits from slugs and snails, including (but not limited to): apples, avocados, apricots, cherries, grapes, melons, peaches, plums, citrus, pears. For seedlings, spread the bait around the base of the stem. Apply at 0.15 oz., or 1 level teaspoon, per square yard, in a 6-inch circular band around the base of the plants to be protected. For older trees, spread the bait around the base of the tree to intercept slugs and snails traveling to the trunk. Apply the bait at the rate of 0.5 - 1 lb. per 1,000 square feet for orchards using standard fertilizer granular spreaders.

• BERRIES: Use the bait to protect berries from slugs and snails, including (but not limited to): strawberries, blackberries, blueberries, boysenberries, loganberries, raspberries. Spread the bait around the perimeter of the plot to intercept slugs and snails migrating toward the berries. Use a rate of 0.5 - 1 lb. per 1,000 square feet, or for smaller areas, 0.15 oz., or 1 level teaspoon, per square yard, and scatter by hand or with granular spreaders. If slugs and snails are already in the plots, then carefully spread bait between the furrows near the base of the plants. For small plots, treat around the base of the plants to be protected. Do not spread over the entire area, but apply selectively.

• OUTDOOR ORNAMENTALS: Scatter bait in a 6-inch circular band around the base of the plants to be protected at 0.15 oz., or 1 level teaspoon, per square yard. If plants are next to a grassy area, spread the bait between the ornamentals and the grass. Slugs and snails traveling to the plants will encounter the bait before reaching the plant. In these situations, scatter the bait around the perimeter of the plot at the rate of 1 lb. per 1,000 square feet to intercept snails and slugs traveling to the plot.

• GREENHOUSES: Where slugs or snails are a problem in greenhouses, scatter the bait in the plant pots of plants being damaged or around pots on greenhouse benches. Apply about 1/2 teaspoon per 9-inch pot.

• LAWNS: Use the bait on lawns as a buffer zone around gardens. When slugs or snails are detected, scatter the bait at a rate of 0.15 oz., or 1 level teaspoon, per square yard. Scatter by hand or with a granular spreader where the slugs or snails are observed.

• For outdoor use around residential sites.
• Kills earwigs, cutworm, sowbugs, pillbugs, crickets, ants (excluding Fire Ants, Harvester Ants, Pharaoh’s Ants and Carpenter Ants), slugs, and snails.
• Contains Spinosad, derived from a naturally-occurring soil dwelling bacterium
• Easy-to-use pellet formulation.

Insects Controlled by Sluggo Plus

• Earwigs
• Cutworm
• Sowbugs
• Pillbugs
• Crickets
• Ants (excluding Fire Ants, Harvester Ants, Pharaoh’s Ants and Carpenter Ants)
• Slugs
• Snails

Use Sites for Sluggo Plus

• Vegetables: artichokes (globe), asparagus, beans, beets, broccoli, Brussels sprouts, cabbage, cantaloupe, carrots, cauliflower, corn, cucumbers, eggplants, garlic, lettuce, onions, peas, peppers, potatoes, radishes, rutabagas, spinach, soybeans, squash, Swiss chard, tomatoes and turnips.
• Fruits: apples, avocados, apricots, cherries, grapes, melons, peaches, plums, citrus, pears.
• Berries: strawberries, blueberries, loganberries.
• Outdoor Ornamentals.
• Greenhouses (non-commercial).
• Lawns.